Tuesday, 15 October 2013
I cut up each (large) banana into 5 pieces and stuck a toothpick into each banana piece. I then tossed them all into a freezer bag, tied a knot at the top of the bag and put it in the freezer overnight. The night morning I melted some chocolate chips (30 second bursts in the microwave, stirring the chocolate each time it came out of the microwave) , dipped each banana piece in the chocolate and then into hundreds and thousands. I laid them out onto a tray lined with baking paper and put them back into the freezer until I deemed it treat time!
These would be fantastic at a birthday party, provided bananas are in season!